In the cities, most homes have indoor kitchens with a 2-burner gas stove, but the village way of cooking over a clay stove (mathi chulah) fed by wood or cow-dung is still favored by many women. It comes in very handy for cooking for a crowd. We recently attended our friend's daughter's birthday party and enjoyed a wonderful biryani meal cooked outside of their apartment in a little cooking shed. It looks like a perfect place to cook one of our favorite dishes -a Spanish paella- but sadly our modern 7-story apartment building has no cooking shed attached to it.
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